Angy's Secret Pasta en Udim

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  Ori Goren-Bar

  :: 07 February 2018 04:09:28

  Angy is truly a fantastic chef! We hired her for a private dinner for friends and each of the 6 dishes was unique and delicious. Her roots are Italian (Milanese-Venetian) but when she moved to Israel she started to cook European-Mediterenean fusion, using the local Arabic and Israeli spices and foods, and classic European techniques, to create her own signature couisine. Recommended!

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  Mushk De Guglielmi

  :: 03 January 2018 10:38:00